butter fat
英 [ˈbʌtə(r) fæt]
美 [ˈbʌtər fæt]
网络 乳脂; 奶油; 脂肪油; 油中的乳脂肪; 油脂
双语例句
- The shop offers hand-made, super-premium ice cream made from 16 percent butter fat as well as vegan friendly, non-dairy frozen desserts.
该店提供用16%的乳脂手工制作的优质冰激凌，也有各种为素食主义者准备的非乳制冷冻甜点。 - Cut back on saturated fat, found in meat products, butter, cream, cakes and pastries, and opt for foods rich in unsaturated fat, such as oily fish, nuts, seeds and olive oil.
减少饱和的发现在肉制品，黄油，冰淇淋，蛋糕和面粉糕饼中的脂肪，选择富有非饱和脂肪的视频，例如带油的鱼，坚果，种子和橄榄油。 - Butter is made of animal fat but some kinds of margarine are made of vegetable fats.
牛油是用动物脂肪做的，但有些人造黄油类的则是用植物脂肪制成的。 - Cream, butter and cheese are the kinds of food which make you fat.
冰激凌、奶油和奶酪是使你变胖的食品。 - Cocoa butter, fat and oil.
可可脂、可可油。 - Peanut butter is a little higher in fat, but it's the type that's good for you& monounsaturated fat.
花生酱的脂肪含量有些许高，然而这是一种对你有益的单不饱和性脂肪。 - Because this dessert has no butter or milk, it is low in fat.
因为这甜点不含黄油或牛奶，所以它脂肪含量很低。 - Should you find it difficult to follow our food plan, cut the amount of your regular daily meals to half and avoid oil, butter, starch product, cheese, fat alcohol, soft drink.
若阁下未能依照上述食谱进食，可将每日食量减半，并避免吃食油，牛油，淀粉质，芝士，脂肪及饮用酒类和汽水。 - Some people are tempted to drown it in cheese, butter, and fat to make it suit their tastes.
有些人喜欢用它蘸上奶酪、黄油和脂肪等来配合他们的口味。 - Gun will make up powerful; butter will only make us fat.
枪炮使我们强大，黄油只会使我们肥胖。 - In low-fat butter, or actually in many low-fat products, when you take the fat out, you actually take the taste and the texture out.
在低脂黄油，实际上，在许多低脂产品中，当其中的脂肪被去掉之后，实际上产品的味道和质感也就丧失了。 - Are foreign women are fat because they eat butter? Yes how did you know?, They are fat because they lack morals etc.
外国女人胖是因为吃了牛油？是啊，你怎么知道的？或者说她们胖是因为她们没有道德。 - Butter of kine, and milk of sheep, with fat of lambs, and rams of the breed of Bashan, and goats, with the fat of kidneys of wheat; and thou didst drink the pure blood of the grape.
也吃牛的奶油，羊的奶，羊羔的脂油，巴珊所出的公绵羊和山羊，与上好的麦子，也喝葡萄汁酿的酒。 - At present, the market usually butter cake-sik fat butter, but its lack of nutrients.
目前，市场上蛋糕奶油通常为植脂奶油，但其缺乏营养成分。 - Oil making with enzyme, interesterification with enzyme, hydrolysis with enzyme, hydrogenation with enzyme, the use of microbial lipases to improve the flavour of butter fat;
酶法制油，酶法酯交换，酶法水解，酶法加氢，微生物脂肪酶用来改善乳脂风味； - Effects of Conjugated Linoleic Acid-Enriched Butter Fat on immune function in Mice
富共轭亚油酸乳脂对小鼠免疫特性的影响 - Application of Acoustic Method in Monitoring the Butter Fat and Water Concentration in Milk
声学方法在检测牛奶的含脂量及掺水率中的应用